Glossary

Alforno	Oven
Agnello	Lamb
Agnolotti	Small Ravioli
Alfredo	Sauce of Butter, Cream & Romano
Arancie	Orange
Bambino	Baby
Basilico	Basil
Bechamel	White Sauce
Bianco	White
Birra	Beer
Biscotti	Italian Dipping Cookies
Bruschetta	Toasted Italian Bread with Garlic
Bucatini	Long Hollow Pasta Strands
Burro	Butter
Caffe	Coffee
Calzone	A Case of Dough Baked with Fillings
Cannelloni	Filled Pasta Tubes
Cappellini	Very Thin Angel Hair Pasta
Carciofo	Artichokes
Cheese & Basil	The colors of the Italian Flag
Cioccolato	Chocolate
Cipolla	Onions
Conchiglie	Clams
Conchiglie	Shell Pasta
Cozze	Mussles
Cucina	Kitchen
Del Giorno	Of the Day
Di Casa	Of the House
Espada	Swordfish
Focaccia	Herb Thick Italian Flat Breat
Formaggio	Cheese
Fornaio	Baker
Frittata	Omelette
Fritto	Fried
Fungi	Mushrooms
Fusilli	Cork Screw Pasta
Gamberi	Shrimp
Gelato	Ice Cream
Giardino	Garden
Gnocchi	Dumpling
Gorgonzola	Italian Blue Cheese
Griglia	Grilled
Insalata	Salad
Latte	Milk
Lenticchie	Lental
Limone	Lemon
Manzo	Beef
Margherita	After Queen Margherita
Mascarpone	Sweet Creamy Dessert Cheese
Mela	Apple
Melanzane	Eggplant
Minestrone	Italian Vegetable Soup
Mista	Mixed
Napoletana	In the Style of Naples
Noci	Walnuts
Olio	Oil
Orecchiette	Ear Shaped Pasta
Osso	Bone
Pana	Cream
Panchetta	Italian Bacon
Panini	Italian Grilled Sandwich
Pappardelle	½ Thick Pasta
Pasticeria	Cake
Pecorino	Hard Sharp Grated Cheese
Pesca	Peach
Pesce	Fish
Pesto	Blend of Basil, Pine Nuts, Garlic, Cheese, Olive Oil into a Paste
Piselli	Peas
Pollo	Chicken
Pomodoro	Tomato
Portobello	Large Hearty Mushrooms
Primavera	Spring Vegetables
Proscuitto	Salt Cured Italian Ham
Ravioli Verdi	Green Pasta Ravioli
Rigatoni	Pasta Tubes with Ridges
Riso Di Pallino	Fried Cheese & Rice Balls
Risotto	Italian Rice Dish
Rustica	In the Rustic Sytle
Salsiccia	Sausage
Spinaci	Spinach
Sugo	Gravy
Tortellini	Filled Pasta Rings
Uova	Egg
Vegetali	Vegetables
Verde	Green
Vino	Wine
Vitello	Veal
Zabaglione	Italian Custard with Marsala
Zuppa	Soup

Enjoy a variety of delicious Italian specialties, freshly made for you.